Season’s Eatings – Klappertaart

This dessert takes us to the lush country of Indonesia.  Starting back from over 400 years Dutch colonizers brought their influence to create a dessert using local ingredients and customs.  Baked, but served chilled, this custard is made with everyday items found in the Indonesian kitchen.  We’re exploring the history and origin of klappertart.

Dutch influence on nutmeg: https://sites.libsyn.com/271751/seasons-eatings-nutmeg

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