Seasons Eatings

One can’t go through the holiday season without hearing, seeing, or listening to a version of Charles Dickens’ “A Christmas Carol.” It is often held up to be one of the quintessential markers of the traditional holiday meal.  I’ve talked about some of the food in the story and how it may have come from America.

https://sites.libsyn.com/271751/seasons-eatings-turkey

https://sites.libsyn.com/271751/seasons-eatings-side-dish-smoking-bishop

https://sites.libsyn.com/271751/seasons-eatings-figgy-pudding

Website: https://www.seasonseatingspodcast.com

Facebook: https://www.facebook.com/seasonseatingspodcast

Instagram: https://www.instagram.com/seasonseatingspod

Twitter: https://www.twitter.com/seasonseatpod

Email: seasonseatingspodcast@gmail.com

Youtube: https://youtube.com/@seasonseatings

Ko-fi: https://ko-fi.com/seasonseatings

Listen to this episode of Season’s Eatings
Author: Glen Warren
Title:

Food of “A Christmas Carol”

Season's Eatings

Find this content useful? Share it with your friends!