This towering dessert almost resembles a children’s stacking toy and sometimes there’s a prize hidden inside. Made with just a few ingredients, it can be a bit tricky to make and can sometimes take generations to perfect. And while its origins may have started in Greece, it has now become a Scandinavian tradition for many families over the holidays. We’re exploring the history and origins of kransekake.
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Listen to this episode of Season’s Eatings
Author: Glen Warren
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