Now that most of the hustle & bustle of the season is slowing down, time to look to the ending of a decade and the coming of a new year. Once again, we call on our friend Heather Smith to help us “dine and dash” through the wrapping up of the Christmas season leftovers to ringing in the festive foods of 2020. Tips on what leftovers to freeze, which to toss & those that can be re-made into delish dishes. Plus, party hacks for hostesses when gathering friends for the big countdown, Heather & Rikki have you covered.
Listen to this episode of the Sleigh Bells & Mistletoe Christmas Podcast
Author: Rikki Meece and Mary Richards, Christmas Podcasters